Monday 24th February.

Roast chicken breast with crispy bacon, pan-fried mushrooms & monterrey Jack cheese in a spicy mayonnaise.

Ribbons of gammon ham & Emmental cheese with oven baked red pepper, onions & courgette drizzled with olive oil & cracked black pepper.

Toasted ciabatta filled with Beetroot falafel, lettuce, red onions & cucumber topped with mint yoghurt dressing.

Today’s soups.

Leek & potato.

Tomato, meat balls & pasta.